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Festive Skinny Tiramisu Recipe

Tiramisu Recipe FollowThis gorgeous Italian treat is the perfect way to celebrate the Christmas season without over indulging. At just 242 calories per serving you wont have to miss out on this festive pud!

Easy to make and ready in just half an hour. This skinny tiramisu will serve up to 4 people and would make an excellent dessert for friends and family.

Preparation Time: 20 minutes
Cooking Time: 30 minutes
Serves: 4

Calories per serving: 242
Total fat per serving: 9g
Saturated fat per serving: 5g
Sugar: 23g

Here’s what you’ll need:

  • 200ml fresh strong coffee, cooled
  • 8 sponge type fingers halved lengthways and sugar side discarded
  • 1 egg, separated
  • 25g/2oz tbsp Canderel Sugarly
  • 1 tsp vanilla extract
  • ½ x 180g pack low fat soft cheese lightest
  • 100g half fat crème fraiche
  • 25g/1oz 75% dark chocolate, finely grated

You will need a deep sided serving dish, or use individual ones

How to make the skinny Tiramisu recipe:

  1. Dip each sponge finger in the cooled coffee, then sit in the base of the dish or dishes and put to one side. In the food mixer whisk the egg whites until soft peaks, spoon into a bowl and put to one side.
  2. Using the food mixer now beat the egg yolk and Canderel Sugarly until creamy then add the vanilla extract, cream cheese and crème fraiche and beat until smooth.
  3. Using the food mixer now beat the egg yolk and Canderel Sugarly until creamy then add the vanilla extract, cream cheese and crème fraiche and beat until smooth.

Cook’s Tip
This is alcohol free, but if you wish drizzle some Marsala, brandy or dessert wine over the sponge fingers for a special occasion, feel free!

This gorgeous Christmas recipe was sent to us from: Canderel

You can buy all your ingredients here at Waitrose.com

Would you enjoy a homemade tiramisu this Christmas? Share your thoughts below or join the chat via the social media buttons.

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